On February 4, 2025, Россельхознадзор, the Federal Service for Veterinary and Phytosanitary Surveillance, reported an incident involving various types of butter. The agency detected a phantom site associated with these products, which has raised concerns within the food safety community.
This incident falls under the category of "Other incident" and does not classify under any specific hazard category. The term "phantom site" typically refers to issues related to the traceability or authenticity of food products, but no further details have been provided regarding the implications or specific types of butter affected.
The detection of such an issue highlights the ongoing efforts of regulatory bodies to monitor and ensure the integrity of food products available in the market. Consumers and industry stakeholders are advised to remain informed about developments regarding this incident as it unfolds.
As the situation evolves, it is essential to rely on official communications from Россельхознадзор and other relevant authorities for updates and further information regarding the status of the affected butter products.