Food Safety Incidents

Presence of staphylococci has been detected in Petit pont l eve que cru la vache botte e.

Written by Admin | Feb 27, 2025 11:00:00 PM

On February 25, 2025, the French product Petit pont l eve que cru la vache botte e was subject to a recall due to the detection of staphylococci. This incident has been reported by Rappel Conso, a platform dedicated to consumer safety in France.

The presence of staphylococci in food products can pose significant health risks, leading to the decision to initiate a recall. Consumers who have purchased this particular product are advised to check their inventory and take appropriate action as recommended by the relevant authorities.

The recall underscores the importance of food safety and the continuous monitoring of products available in the market. It serves as a reminder for consumers to stay informed about the safety of the food products they consume.

For further details on the recall and guidance on how to proceed, consumers can refer to official communications from Rappel Conso and other relevant health authorities.

  • Incident: Presence of staphylococci has been detected in Petit pont l eve que cru la vache botte e.
  • Date: 2025-02-25
  • Product: Petit pont l eve que cru la vache botte e
  • Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
  • Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
  • Incident Category: Recall
  • Hazard Category: null
  • Source: Rappel Conso