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On October 18, 2024, the Rapid Alert System for Food and Feed portal (RASFF) reported an incident involving the detection of Salmonella Enteritidis in Frozen Chicken Broiler Thighs. The affected product originates from Poland and falls under the category of bio-contaminants, highlighting a significant food safety concern.
This incident is classified as a Control category issue, indicating that appropriate measures may need to be taken to manage the risk associated with the contaminated product. The presence of Salmonella Enteritidis poses a potential hazard and necessitates attention from both regulatory bodies and consumers.
As the situation develops, stakeholders in the food supply chain are urged to remain vigilant regarding the safety of poultry products, particularly those sourced from the implicated region. The RASFF continues to monitor and provide updates on food safety incidents to ensure public health and safety.
- Incident: Salmonella Enteritidis has been detected in Frozen Chicken Broiler Thighs.
- Date: 2024-10-18
- Product: Frozen Chicken Broiler Thighs
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- Origin of issue: Poland
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- Incident Category: Control
- Hazard Category: Bio-contaminants
- Source: Rapid Alert System for Food and Feed portal (RASFF)
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