Food Safety Incidents

Sunset Yellow FCF/Orange Yellow S (E 110) Food Additive has been detected in Various Types Of Cheese Powder.

Written by SGS Digicomply Editorial Team | Mar 31, 2026 10:00:00 PM

Food Safety Alert: Detection of Unauthorized Food Additive in Cheese Powder

On March 27, 2026, a significant food safety incident was reported involving various types of cheese powder. The incident, categorized under fraud, was identified when the food additive Sunset Yellow FCF/Orange Yellow S (E 110) was detected in these products. This additive is not authorized for use in cheese powder, raising concerns about food safety and consumer health.

The detection of this unauthorized food additive originated from the Netherlands, where regulatory authorities are taking measures to address the issue. The presence of such additives in food products can pose health risks, particularly for individuals who may have allergies or sensitivities to artificial colorings.

Consumers are advised to be vigilant and check the labels of cheese powder products they purchase. It is essential to ensure that the ingredients listed do not include any unauthorized additives. Regulatory bodies are working diligently to remove affected products from the market and to prevent further occurrences of such incidents.

Food safety is paramount, and incidents like this highlight the importance of stringent monitoring of food ingredients and compounds. Consumers should remain informed and cautious about the food products they consume to safeguard their health.

  • Incident: Sunset Yellow FCF/Orange Yellow S (E 110) Food Additive has been detected in Various Types Of Cheese Powder.
  • Date: 2026-03-27
  • Product: Various Types Of Cheese Powder
  • Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
  • Origin of issue: Netherlands
  • Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
  • Incident Category: Fraud
  • Hazard Category: Food Ingredients and Compounds
  • Source: European Commission Press Release Database