Food Safety Alert: Unauthorized Use of Plant-Based Fibers in Dietary Supplements
On November 8, 2025, a significant food safety incident was reported involving the unauthorized use of various plant-based fibers, including wheat straw vegetable fibers and flax, in liquid dietary supplements marketed for anti-stress purposes. This issue was identified through the Rapid Alert System for Food and Feed portal (RASFF), highlighting concerns regarding the safety and integrity of food ingredients and compounds.
The incident originated in China, where these dietary supplements were produced. The presence of unauthorized plant-based fibers raises potential health risks for consumers, particularly those with allergies or sensitivities to these ingredients. The use of such fibers in food supplements can lead to unintended consequences, including digestive issues or allergic reactions.
Regulatory authorities are urged to take immediate action to ensure that these products are removed from the market and that consumers are informed about the potential risks associated with their consumption. It is crucial for manufacturers to adhere to strict guidelines regarding the ingredients used in dietary supplements to maintain consumer safety and trust.
Consumers are advised to stay vigilant and check the ingredient lists of dietary supplements, especially those marketed for stress relief. Reporting any adverse reactions to health authorities can help in monitoring the safety of food products and preventing future incidents.