On February 13, 2025, a violation of the principle of technological consistency was detected in the product known as Natural Water. This incident was reported by the Food Safety Agency of the Republic of Azerbaijan, which oversees compliance with food safety regulations and standards within the country.
The incident falls under the category of Control, indicating that it pertains to the management and oversight of food safety practices. The specific hazard category related to this incident has not been identified.
The principle of technological consistency is crucial in ensuring that products maintain their intended quality and safety throughout their production and distribution processes. The detection of a violation in this principle raises concerns regarding the integrity of the product.
As this matter is being addressed, it is essential for consumers to remain informed about the safety and compliance status of food and beverage products. The Food Safety Agency continues to monitor the situation and will provide updates as necessary.