Food Safety Incidents

Aflatoxin Contamination has been detected in Fresh pancakes.

Written by SGS Digicomply Editorial Team | Feb 27, 2025 11:00:00 PM

On February 10, 2025, a significant incident involving aflatoxin contamination was reported concerning fresh pancakes. Aflatoxins are toxic compounds produced by certain molds that can grow on food products. The contamination has raised concerns due to the potential health risks associated with these bio-contaminants.

The incident has prompted a recall of the affected fresh pancakes to ensure consumer safety. Aflatoxin contamination is classified under the hazard category of bio-contaminants, indicating a serious concern for public health. The recall aims to mitigate the risks by removing the contaminated products from the market.

This incident was officially reported by Rappel Conso, a platform dedicated to alerting consumers about food safety issues. The detection of aflatoxins in fresh pancakes underscores the importance of monitoring food products for contamination and the need for immediate action in such cases.

Consumers who may have purchased the affected fresh pancakes are advised to stay informed about the recall details and follow any guidance provided by health authorities. The recall reflects ongoing efforts to maintain food safety standards and protect public health from potential hazards associated with contaminated food products.

  • Incident: Aflatoxin Contamination has been detected in Fresh pancakes.
  • Date: 2025-02-10
  • Product: Fresh pancakes
  • Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
  • Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
  • Incident Category: Recall
  • Hazard Category: Bio-contaminants
  • Source: Rappel Conso