On June 6, 2025, the Rapid Alert System for Food and Feed portal (RASFF) reported the detection of chloorprofam in various types of oranges. This incident originated in the Netherlands and falls under the category of control.
Chloorprofam is a plant growth regulator that is used in agriculture, primarily for its effects on tuber formation and sprout inhibition. The presence of this substance in food products raises concerns regarding safety and compliance with established food safety regulations.
The detection of chloorprofam in oranges highlights the importance of monitoring agricultural products to ensure they meet safety standards. The incident underscores the need for continued vigilance in food safety practices and adherence to regulatory guidelines.
Consumers are encouraged to stay informed about food safety issues and to check for updates from relevant food safety authorities regarding the status of affected products. The situation is being monitored closely as further investigations may be conducted to assess the extent of the issue and any necessary actions to be taken.