On February 21, 2025, the U.S. Food and Drug Administration reported the detection of cyclamic acid and its sodium and calcium salts (E 952) in plums originating from China. Cyclamic acid is an artificial sweetener that has been subject to regulatory scrutiny in various countries.
The incident falls under the category of control, indicating that measures are being taken to address the issue. The presence of E 952 in plums raises concerns regarding food safety and compliance with regulatory standards.
The FDA's identification of this substance in plums serves as a reminder of the ongoing monitoring of food products to ensure consumer safety. As regulatory bodies scrutinize the use of additives like cyclamic acid, the importance of transparency in food labeling and sourcing becomes increasingly critical.
Consumers are encouraged to stay informed about food safety developments and to be aware of any potential recalls or advisories related to this incident. The FDA continues to work in collaboration with relevant stakeholders to ensure that food products meet safety regulations.