Food Safety Incidents

Glycerol And Its Derivatives In Synthetic Applications has been detected in Toxic waste lemon and lime sour slushy freeze and squeeze.

Written by SGS Digicomply Editorial Team | Sep 29, 2025 10:00:00 PM

Food Safety Incident Report

Date: September 23, 2025

The Food Safety Authority of Ireland has issued a recall concerning a specific food product due to the detection of glycerol and its derivatives in a synthetic application. The affected product is a lemon and lime sour slushy freeze and squeeze, which has been identified as potentially hazardous for consumers.

This incident highlights the importance of monitoring food products for harmful substances that may arise during manufacturing processes. Glycerol, while commonly used in various food applications, can pose health risks when present in inappropriate forms or quantities, particularly in synthetic food items.

Consumers are advised to check their supplies for this specific slushy product and to refrain from consumption. It is crucial to stay informed about food recalls and safety alerts to ensure the well-being of individuals and families.

For further information, consumers should consult local food safety authorities or health departments. Ensuring food safety is a shared responsibility, and awareness is key to preventing potential health risks associated with food consumption.

  • Incident: Glycerol And Its Derivatives In Synthetic Applications has been detected in Toxic waste lemon and lime sour slushy freeze and squeeze.
  • Date: 2025-09-23
  • Product: Toxic waste lemon and lime sour slushy freeze and squeeze
  • Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
  • Origin of issue: United Kingdom
  • Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
  • Incident Category: Recall
  • Source: Food Safety Authority of Ireland