Food Safety Incidents

Heavy Metals has been detected in Kuding tea.

Written by SGS Digicomply Editorial Team | Nov 29, 2025 11:00:00 PM

Food Safety Alert: Heavy Metals Detected in Tea

Date: November 11, 2025

The Taiwan Food and Drug Administration (FDA) has issued a warning regarding the detection of heavy metals in a specific type of tea. This incident highlights the importance of monitoring food products for contaminants that can pose serious health risks to consumers.

The affected product is a variety of tea originating from China, known for its unique flavor and health benefits. However, recent testing has revealed the presence of heavy metals, which can be harmful when ingested over time. Heavy metals such as lead, arsenic, and cadmium can accumulate in the body and lead to various health issues, including neurological damage and organ dysfunction.

Consumers are advised to exercise caution and avoid purchasing or consuming this particular type of tea until further notice. It is essential for retailers and distributors to remove any affected products from their shelves to prevent potential health risks to the public.

This incident serves as a reminder of the critical need for rigorous food safety standards and testing protocols to ensure that food products are safe for consumption. Authorities will continue to monitor the situation and provide updates as more information becomes available.

For further details, consumers should stay informed through official channels and consider consulting health professionals if they have concerns regarding their health related to tea consumption.

  • Incident: Heavy Metals has been detected in Kuding tea.
  • Date: 2025-11-11
  • Product: Kuding tea
  • Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
  • Origin of issue: China
  • Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
  • Incident Category: Control
  • Hazard Category: Contaminants
  • Source: Taiwan Food and Drug Administration (FDA)