On February 4, 2025, a recall was issued for Golden flax seeds due to the detection of excessive levels of hydrocyanic acid. This incident originated in France and falls under the category of bio-contaminants.
The recall has been prompted by concerns regarding the safety of the affected product. Hydrocyanic acid is a toxic compound that can pose health risks if ingested in significant amounts. As a result, consumers are advised to check for the product in their possession and adhere to any guidelines provided by health authorities.
This incident highlights the importance of monitoring food safety standards and the need for vigilance in the agricultural sector. Regular testing and quality control are essential to prevent such occurrences and ensure consumer safety.
For more information regarding the recall and specific details about the affected batches, consumers are encouraged to refer to the official communication from Rappel Conso, the source of this alert.