Food Safety Incidents

Inaccurate Labeling has been detected in Diverse Food Products And Dietary Supplements.

Written by SGS Digicomply Editorial Team | Sep 29, 2025 10:00:00 PM

Incident Report: Inaccurate Labeling in Food Products and Dietary Supplements

On September 16, 2025, an incident was reported concerning inaccurate labeling found in various food products and dietary supplements originating from the United States of America. This issue falls under the category of fraud and poses a significant concern regarding food safety.

The U.S. Food and Drug Administration has identified that the labeling discrepancies could mislead consumers about the contents and nutritional information of these products. Inaccurate labeling can result in consumers being unaware of potential allergens, incorrect serving sizes, or misleading health claims. This can ultimately endanger public health, particularly for individuals with specific dietary restrictions or allergies.

It is crucial for consumers to remain vigilant and check product labels carefully. If you suspect that you have purchased a product with inaccurate labeling, it is advisable to report it to the appropriate authorities. Additionally, retailers are encouraged to monitor their inventory and ensure that all products meet the required labeling standards to protect consumer safety.

As this situation develops, further updates will be provided to ensure that consumers are informed and can make safe choices regarding their food and dietary supplement purchases.

  • Incident: Inaccurate Labeling has been detected in Diverse Food Products And Dietary Supplements.
  • Date: 2025-09-16
  • Product: Diverse Food Products And Dietary Supplements
  • Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
  • Origin of issue: United States of America
  • Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
  • Incident Category: Fraud
  • Hazard Category: Labelling
  • Source: U.S. Food and Drug Administration