Listeria Monocytogenes has been detected in a batch of cooked ham with provencal herbs, prompting a recall. This incident was reported on March 3, 2025, and is categorized under bio-contaminants. The product in question originates from France and poses a potential health risk due to the presence of this bacteria.
The recall has been initiated as a precautionary measure to ensure consumer safety. Listeria Monocytogenes is known to cause listeriosis, a serious infection that can be particularly harmful to vulnerable populations. It is essential for consumers to stay informed about such recalls to mitigate any potential risks associated with contaminated food products.
Consumers who may have purchased the affected batch of cooked ham are advised to check their refrigerators and avoid consumption. The incident has been documented by Rappel Conso, the official source for food product recalls in France. Further details regarding the specific batch numbers and distribution will likely be provided through official channels to assist in identifying the affected products.
As the situation develops, it is crucial for consumers to remain vigilant and adhere to any public health announcements regarding food safety and product recalls.