Food Safety Incidents

Listeria Monocytogenes has been detected in Food snob brand classic french brie.

Written by SGS Digicomply Editorial Team | Aug 30, 2025 10:00:00 PM

Food Safety Alert: Listeria Monocytogenes Detected in Soft Cheese

On August 19, 2025, a significant food safety incident was reported involving the detection of Listeria Monocytogenes in a specific type of soft cheese. This incident has prompted a recall to ensure consumer safety and prevent potential health risks associated with the consumption of contaminated products.

The affected product is a classic French brie, which has been identified as a potential source of bio-contaminants. Listeria Monocytogenes is a pathogenic bacterium that can cause serious infections, particularly in vulnerable populations such as pregnant women, newborns, the elderly, and individuals with weakened immune systems. Symptoms of listeriosis can include fever, muscle aches, and gastrointestinal issues, which may lead to more severe complications if not addressed promptly.

This incident originated in France, and the recall has been initiated by health authorities to mitigate any risks to consumers. It is crucial for individuals who may have purchased this type of soft cheese to check their refrigerators and discard any products that may be affected by this recall.

Consumers are advised to stay informed about food safety alerts and recalls, and to always practice safe food handling and preparation techniques. For further information, please refer to local health authorities and food safety organizations.

  • Incident: Listeria Monocytogenes has been detected in Food snob brand classic french brie.
  • Date: 2025-08-19
  • Product: Food snob brand classic french brie
  • Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
  • Origin of issue: France
  • Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
  • Incident Category: Recall
  • Hazard Category: Bio-contaminants
  • Source: New Zealand Ministry of Primary Industries (MPI)