Food Safety Incidents

Metal Fragments has been detected in Basil cream sauce.

Written by SGS Digicomply Editorial Team | Nov 29, 2025 11:00:00 PM

Food Safety Alert: Foreign Body Contamination in Basil Cream Sauce

Date of Incident: November 10, 2025

A recent food safety incident has been reported involving the detection of metal fragments in basil cream sauce. This incident has raised significant concerns regarding the safety and quality of this food product.

The contamination was identified through the Rapid Alert System for Food and Feed portal (RASFF), which is designed to ensure that food products are safe for consumption. The basil cream sauce in question originated from the Netherlands, and the presence of foreign bodies, specifically metal fragments, poses a serious risk to consumers.

Metal fragments in food can lead to severe health issues, including cuts and injuries to the mouth, throat, or digestive tract. It is crucial for consumers to be aware of this contamination and to take necessary precautions when purchasing or consuming basil cream sauce.

Consumers are advised to check their pantry for any basil cream sauce products and to refrain from using them if there is any suspicion of contamination. It is recommended to report any findings of such products to local health authorities to ensure proper investigation and action.

Food safety is a shared responsibility, and vigilance is essential in preventing potential health hazards associated with foreign body contamination. Stay informed and prioritize your health by being cautious with food products.

  • Incident: Metal Fragments has been detected in Basil cream sauce.
  • Date: 2025-11-10
  • Product: Basil cream sauce
  • Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
  • Origin of issue: Netherlands
  • Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
  • Incident Category: Other incident
  • Hazard Category: Foreign Bodies
  • Source: Rapid Alert System for Food and Feed portal (RASFF)