On May 15, 2025, a recall was initiated following the detection of microbiological non-compliance and a lack of controls in a specific food product. The affected item is a mini squeeze bottle of ketchup, specifically categorized under the incident of "Fine wood smoked figatellu." The origin of this issue has been traced back to France.
The incident falls under the category of bio-contaminants, indicating the potential presence of harmful microorganisms in the product. Such contamination can pose significant risks to consumer health, necessitating immediate action to ensure public safety.
The recall action was reported by the regulatory authority Rappel Conso, which monitors food safety and compliance within the market. The identification of microbiological non-compliance highlights the importance of stringent quality control measures in food production and distribution.
Consumers who have purchased the affected product are urged to check their supplies and adhere to any guidance provided by local health authorities. The situation underscores the ongoing commitment to food safety and the necessity for continuous monitoring to prevent potential health hazards associated with contaminated food products.