Parasitic Infections has been detected in Various Types Of Fish And Food Items.

Food Safety Alert: Parasitic Infections Detected in Fish and Food Items

On November 27, 2025, a significant food safety incident was reported involving various types of fish and food items originating from Italy. The Federal Food Safety and Veterinary Office has identified the presence of parasitic infections, categorized under bio-contaminants, which poses a serious health risk to consumers.

Parasitic infections can lead to various health issues, including gastrointestinal disturbances and other serious conditions. It is crucial for consumers to be aware of the potential risks associated with the consumption of affected food items, particularly those that may not be cooked or processed adequately.

Consumers are advised to take the following precautions:

• Ensure proper cooking: Thoroughly cook fish and other food items to the recommended temperatures to eliminate any potential parasites.
• Purchase from reputable sources: Buy fish and food items from trusted suppliers who adhere to food safety regulations.
• Stay informed: Keep updated on food safety alerts and advisories from health authorities.

Food safety is a shared responsibility, and awareness is key to preventing foodborne illnesses. If you suspect that you have consumed contaminated food, seek medical attention promptly.

• Incident: Parasitic Infections has been detected in Various Types Of Fish And Food Items.
• Date: 2025-11-27
• Product: Various Types Of Fish And Food Items
• Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
• Origin of issue: Italy
• Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
• Incident Category: Other incident
• Hazard Category: Bio-contaminants
• Source: Federal Food Safety and Veterinary Office