Food Safety Incidents

Plastic Fragments has been detected in Cape herb spice seasoned salt.

Written by SGS Digicomply Editorial Team | Feb 27, 2025 11:00:00 PM

On February 1, 2025, plastic fragments were detected in Cape Herb Spice seasoned salt, prompting a recall of the affected product. This incident has been categorized under control measures due to the presence of foreign bodies, which poses a potential hazard to consumers. The seasoned salt in question originates from South Africa and has been identified as a product of concern by the relevant food safety authorities.

The Macau Food Safety Information, specifically the Department of Food Safety of the IAM, has reported this finding as part of their ongoing vigilance in monitoring food products available to the public. The detection of plastic fragments raises significant safety issues, necessitating immediate action to prevent any adverse effects on consumers.

As a response to this incident, stakeholders involved in the distribution and sale of Cape Herb Spice seasoned salt are advised to take appropriate measures to ensure consumer safety. This includes the identification and withdrawal of the affected batches from the market. The incident underscores the importance of stringent quality control processes in the food industry to safeguard public health.

Consumers are urged to remain informed about the status of this product and follow any guidance provided by food safety authorities. Further updates regarding this incident will be communicated as more information becomes available.

  • Incident: Plastic Fragments has been detected in Cape herb spice seasoned salt.
  • Date: 2025-02-01
  • Product: Cape herb spice seasoned salt
  • Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
  • Origin of issue: South Africa
  • Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
  • Incident Category: Control
  • Hazard Category: Foreign Bodies
  • Source: Macau Food Safety Information - Department of Food Safety of the IAM