Food Safety Alert: Detection of Pullulan in Nutritional Supplements
On October 15, 2025, a significant food safety incident was reported regarding the presence of pullulan in nutritional supplements. This issue was identified through the Rapid Alert System for Food and Feed portal (RASFF) and originates from South Korea.
Pullulan is a polysaccharide that is often used in various food products and dietary supplements for its thickening and stabilizing properties. While it is generally recognized as safe for consumption, its detection in nutritional supplements raises concerns regarding product formulation and labeling accuracy. Consumers may be unaware of the presence of this ingredient, especially if they have specific dietary restrictions or allergies.
The incident falls under the category of control, indicating that regulatory authorities are likely to take action to ensure the safety of these products. It is crucial for consumers to stay informed about the ingredients in their nutritional supplements and to be vigilant about any potential recalls or advisories issued by health authorities.
In light of this incident, it is recommended that consumers review the labels of their nutritional supplements carefully and consult with healthcare professionals if they have any concerns regarding their dietary choices. The safety of food products is paramount, and ongoing monitoring and regulation are essential to protect public health.