Food Safety Incidents

Quarantine products has been detected in Various Types Of Flour.

Written by SGS Digicomply Editorial Team | Feb 27, 2025 11:00:00 PM

On February 6, 2025, a significant incident was reported involving various types of flour found to contain quarantine products. This issue originated in the Altai Territory and falls under the category of control incidents as defined by regulatory authorities.

The detection of these quarantine products raises concerns regarding food safety and compliance with established agricultural regulations. The Federal Service for Veterinary and Phytosanitary Surveillance, known as Россельхознадзор (Rosselkhoznadzor), is the primary source of information regarding this matter. As a regulatory body, Rosselkhoznadzor is responsible for monitoring and ensuring the safety of agricultural products within the Russian Federation.

In response to this finding, appropriate measures will likely be implemented to mitigate any potential risks associated with the contaminated flour. These measures may include product recalls, further testing, and increased scrutiny of agricultural practices in the affected region.

Consistent monitoring and regulation are essential to maintaining food safety standards and protecting consumers from potential hazards connected to agricultural products. The situation remains under observation by relevant authorities to ensure compliance with health regulations and to address any ensuing challenges stemming from this incident.

  • Incident: Quarantine products has been detected in Various Types Of Flour.
  • Date: 2025-02-06
  • Product: Various Types Of Flour
  • Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
  • Origin of issue: Altai Territory
  • Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
  • Incident Category: Control
  • Hazard Category: null
  • Source: Россельхознадзор - Rosselkhoznadzor - Federal Service for Veterinary and Phytosanitary Surveillance