Food Safety Alert: Undeclared Allergens in Dietary Supplement
On August 6, 2025, a significant food safety incident was reported concerning a dietary supplement identified as fermented ashwagandha. This product has been found to contain undeclared peanuts and peanut products, posing a serious risk to individuals with peanut allergies.
The detection of these allergens was reported through the Rapid Alert System for Food and Feed portal (RASFF) and originated from the United Kingdom. The presence of undeclared peanuts in dietary supplements can lead to severe allergic reactions, which may include symptoms such as hives, swelling, difficulty breathing, and in extreme cases, anaphylaxis.
Consumers who are allergic to peanuts or have a sensitivity to peanut products are advised to exercise caution and avoid consuming this particular dietary supplement. It is crucial for manufacturers to ensure that all ingredients are accurately labeled to protect consumers from potential health risks.
Regulatory authorities are urged to investigate this incident thoroughly and take appropriate measures to prevent similar occurrences in the future. Public awareness about the importance of reading labels and understanding ingredient lists is vital for ensuring food safety and protecting consumers.
For those who may have purchased this product, it is recommended to check for any recall notices and to consult with a healthcare professional if they have experienced any adverse reactions.