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Food Safety Alert: Aflatoxin B1 Detected in Peanuts
On October 22, 2025, a significant food safety incident was reported involving the detection of aflatoxin B1 in a variety of peanuts originating from the United States of America. Aflatoxin B1 is a potent bio-contaminant that poses serious health risks to consumers, particularly affecting the liver and immune system.
The presence of aflatoxin B1 in food products is a critical concern, as it can lead to severe health implications, including acute toxicity and long-term carcinogenic effects. The contamination typically occurs due to improper storage conditions or during the growing process, where peanuts may be exposed to certain molds that produce this toxin.
Consumers are advised to be vigilant and to avoid purchasing or consuming any peanuts that may be affected by this contamination. It is essential for retailers and distributors to implement strict quality control measures to ensure that all peanuts are tested for aflatoxin levels before reaching the market.
This incident has been reported through the Rapid Alert System for Food and Feed portal, emphasizing the need for immediate action and awareness among food safety authorities and the public. Ongoing monitoring and testing are crucial to prevent such bio-contaminants from entering the food supply chain.
For further information and updates, consumers should stay informed through official food safety channels and health advisories.
- Incident: Aflatoxin B1 has been detected in Variety Of Peanuts.
- Date: 2025-10-22
- Product: Variety Of Peanuts
- Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Origin of issue: United States of America
- Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Incident Category: Control
- Hazard Category: Bio-contaminants
- Source: Rapid Alert System for Food and Feed portal (RASFF)
For more detailed information about this and other similar incidents, with access to filtering options, historical data, and trend analysis, try the SGS Digicomply Food Safety Software.
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