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Food Safety Alert: Aflatoxin Contamination in Groundnuts
On November 3, 2025, a significant food safety incident was reported involving the contamination of various groundnut varieties with aflatoxin, a harmful bio-contaminant. This contamination poses serious health risks, as aflatoxins are toxic compounds produced by certain molds that can grow on food products, particularly in warm and humid conditions.
The affected groundnuts originated from the United States of America. Aflatoxin contamination can lead to severe health issues, including liver damage and increased risk of cancer. It is crucial for consumers to be aware of this contamination and to take necessary precautions when purchasing and consuming groundnuts.
Authorities are currently investigating the source of the contamination and implementing control measures to prevent further distribution of affected products. Consumers are advised to check for any recalls or safety notices related to groundnuts and to avoid consuming any products that may be implicated in this incident.
Food safety is a shared responsibility, and it is essential for both consumers and producers to remain vigilant in ensuring the safety of food products. For more information on food safety and updates regarding this incident, please refer to the Rapid Alert System for Food and Feed portal.
- Incident: Aflatoxin Contamination has been detected in Varieties Of Groundnuts.
- Date: 2025-11-03
- Product: Varieties Of Groundnuts
- Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Origin of issue: United States of America
- Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Incident Category: Control
- Hazard Category: Bio-contaminants
- Source: Rapid Alert System for Food and Feed portal (RASFF)
For more detailed information about this and other similar incidents, with access to filtering options, historical data, and trend analysis, try the SGS Digicomply Food Safety Software.
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