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Food Safety Alert: Allergen Detection in Plant-Based Product
Date: September 17, 2025
A recent food safety incident has been reported involving a plant-based product described as pulled beef style. The product has been found to contain an undeclared allergen, specifically mustard, which poses a significant risk to individuals with mustard allergies.
This incident originated in the Netherlands and has been categorized under allergens, highlighting the importance of accurate labeling and allergen management in food products. Consumers who are sensitive or allergic to mustard are advised to avoid this product to prevent potential allergic reactions, which can be severe and life-threatening.
Food safety authorities have issued a notification through the Rapid Alert System for Food and Feed portal (RASFF) to inform stakeholders and the public about the presence of this allergen. It is crucial for manufacturers and retailers to ensure that all food products are thoroughly tested and labeled correctly to safeguard consumer health.
All consumers, particularly those with known allergies, should remain vigilant and check product labels carefully. If you have purchased this pulled beef style plant-based product, please consult the relevant food safety authorities for guidance on how to proceed.
Maintaining food safety is a shared responsibility among producers, retailers, and consumers alike, and awareness of allergens is a key component in preventing food-related health issues.
- Incident: Allergen Mustard has been detected in Pulled beef style plant based .
- Date: 2025-09-17
- Product: Pulled beef style plant based
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- Origin of issue: Netherlands
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- Incident Category: Other incident
- Hazard Category: Allergens
- Source: Rapid Alert System for Food and Feed portal (RASFF)
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