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Food Safety Incident Report
Date: October 3, 2025
An important food safety incident has been reported involving the detection of Allura Red AC (E 129) in various soft drink products. This artificial colorant, commonly used to enhance the visual appeal of food and beverages, has raised concerns regarding its safety and compliance with food regulations.
The incident originated in China, where these varieties of soft drinks were produced. The presence of Allura Red AC in these beverages falls under the category of food ingredients and compounds, highlighting the need for strict control measures in food processing and manufacturing.
Consumers are advised to be cautious and check the ingredient labels of soft drinks before consumption, particularly those sourced from regions where this incident has been reported. Regulatory bodies, including the U.S. Food and Drug Administration, are actively monitoring the situation to ensure that food safety standards are upheld and that any products containing potentially harmful ingredients are addressed promptly.
It is crucial for manufacturers to adhere to food safety regulations and for consumers to remain informed about the ingredients in their food and beverages. Continued vigilance is necessary to protect public health and ensure the safety of food products in the market.
- Incident: Allura Red AC (E 129) has been detected in Varieties Of Soft Drinks.
- Date: 2025-10-03
- Product: Varieties Of Soft Drinks
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- Origin of issue: China
- Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Incident Category: Control
- Hazard Category: Food Ingredients and Compounds
- Source: U.S. Food and Drug Administration
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