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On June 3, 2025, health authorities reported the detection of the Avian Influenza Virus in poultry products within the United States of America. This incident falls under the category of an outbreak and is classified as a bio-contaminant hazard. The information regarding this outbreak has been disseminated by the Department of Food Safety of the IAM in Macau.
The Avian Influenza Virus, commonly known as bird flu, poses significant concerns for public health and food safety. The detection of this virus in poultry products necessitates heightened awareness and monitoring to mitigate potential risks associated with its spread. Authorities are likely to investigate the affected products and implement control measures to ensure food safety standards are upheld.
Consumers are advised to remain informed about this situation and follow guidance from local health and food safety authorities. Continued surveillance and prompt action are essential in managing any risks associated with the presence of bio-contaminants in food products. This incident underscores the importance of maintaining robust food safety practices and protocols in the poultry industry.
- Incident: Avian Influenza Virus has been detected in Poultry Products.
- Date: 2025-06-03
- Product: Poultry Products
- Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Origin of issue: United States of America
- Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Incident Category: Outbreak
- Hazard Category: Bio-contaminants
- Source: Macau Food Safety Information - Department of Food Safety of the IAM
For more detailed information about this and other similar incidents, with access to filtering options, historical data, and trend analysis, try the SGS Digicomply Food Safety Software.
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