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On February 6, 2025, the Россельхознадзор (Rosselkhoznadzor), the Federal Service for Veterinary and Phytosanitary Surveillance, reported the detection of Brown Rugose and Wrinkling Viruses in tomato products and preparations originating from Abkhazia. This incident falls under the category of control and is classified as a bio-contaminant hazard.
The identification of these viruses raises concerns regarding the safety and quality of tomato products available in the market. Brown Rugose and Wrinkling Viruses can affect the appearance and viability of tomato fruits, potentially impacting both agricultural practices and consumer preferences.
As a response to this incident, appropriate measures are expected to be implemented to monitor and manage the situation. Stakeholders in the agricultural and food production sectors are advised to be vigilant in their practices to mitigate any potential risks associated with these bio-contaminants.
This incident highlights the importance of ongoing surveillance and regulation within the agricultural sector to ensure food safety and protect public health. Further updates from the Россельхознадзор will likely provide additional information on the implications of this detection and any necessary actions to be taken.
- Incident: Brown Rugose And Wrinkling Viruses Of Tomato Fruits has been detected in Tomato Products And Preparations.
- Date: 2025-02-06
- Product: Tomato Products And Preparations
- Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Origin of issue: Abkhazia
- Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Incident Category: Control
- Hazard Category: Bio-contaminants
- Source: Россельхознадзор - Rosselkhoznadzor - Federal Service for Veterinary and Phytosanitary Surveillance
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