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On February 10, 2025, the Ministry of Food and Drug Safety reported the detection of Cadusaphos pesticide in leafy green vegetables. This incident falls under the category of control and concerns contaminants present in food products.
Cadusaphos is an organophosphate pesticide that has raised concerns due to its potential presence in agricultural produce. The detection in leafy green vegetables highlights the importance of regular monitoring and testing of food items to ensure consumer safety.
This incident emphasizes the need for vigilance in food safety practices and regulatory oversight. The Ministry of Food and Drug Safety is expected to take necessary actions in response to this finding, aiming to protect public health and maintain the integrity of the food supply chain.
As this situation develops, stakeholders in the agricultural and food industries are urged to stay informed about any further updates or guidelines issued by regulatory authorities regarding the use of pesticides and safety standards for leafy green vegetables.
- Incident: Cadusaphos Pesticide has been detected in Leafy Green Vegetables.
- Date: 2025-02-10
- Product: Leafy Green Vegetables
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- Incident Category: Control
- Hazard Category: Contaminants
- Source: Ministry of Food and Drug Safety
For more detailed information about this and other similar incidents, with access to filtering options, historical data, and trend analysis, try the SGS Digicomply Food Safety Software.
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