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On February 6, 2025, the Ministry of Food and Drug Safety reported the detection of Cadusaphos Pesticide in various varieties of chives. This incident falls under the category of control and is classified as a contaminant hazard. The presence of Cadusaphos, a pesticide known for its use in agricultural practices, raises concerns regarding food safety and regulatory compliance.
The affected products, identified as varieties of chives, have been subjected to scrutiny due to the contamination. The Ministry of Food and Drug Safety is actively monitoring the situation to mitigate potential risks associated with the consumption of these contaminated chives. The detection of Cadusaphos in food items necessitates careful evaluation to ensure public health protections.
Consumers are advised to stay informed about updates from relevant authorities regarding the safety of agricultural products. The Ministry's findings highlight the importance of rigorous testing and adherence to safety standards in the food supply chain to prevent similar incidents in the future.
- Incident: Cadusaphos Pesticide has been detected in Varieties Of Chives.
- Date: 2025-02-06
- Product: Varieties Of Chives
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- Incident Category: Control
- Hazard Category: Contaminants
- Source: Ministry of Food and Drug Safety
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