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Food Safety Alert: Contaminants Detected in Processed Maize Starch
On November 27, 2025, a significant food safety incident was reported involving processed maize starch originating from France. The Rapid Alert System for Food and Feed portal (RASFF) has identified the presence of chlorpyrifos and its derivatives in the product. Chlorpyrifos is a pesticide that has been associated with various health risks, leading to its regulation and, in many cases, prohibition in food products.
This incident falls under the category of contaminants, which poses a serious concern for consumer safety. Processed maize starch is commonly used in a variety of food products, including sauces, soups, and baked goods, making it essential for food manufacturers and consumers to be aware of this contamination issue.
Authorities are advised to take immediate action to remove the affected batches from the market and conduct thorough testing to ensure that no further contaminated products reach consumers. It is crucial for consumers to stay informed about food safety alerts and to check for any recalls or advisories related to processed maize starch.
As the situation develops, further updates will be provided to ensure that all stakeholders, including manufacturers, retailers, and consumers, are kept informed about the safety of food products in the market.
- Incident: Chlorpyrifos And Derivates has been detected in Processed maize starch.
- Date: 2025-11-27
- Product: Processed maize starch
- Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Origin of issue: France
- Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Incident Category: Control
- Hazard Category: Contaminants
- Source: Rapid Alert System for Food and Feed portal (RASFF)
For more detailed information about this and other similar incidents, with access to filtering options, historical data, and trend analysis, try the SGS Digicomply Food Safety Software.
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