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Food Safety Alert: Contamination Detected in Dried Jasmine
On October 27, 2025, a significant food safety incident was reported involving dried jasmine, a popular ingredient often used in culinary applications and herbal infusions. The incident was flagged due to the detection of cypermethrin, a pesticide, in the product. This contamination poses potential health risks to consumers, particularly if the product is consumed in large quantities or over an extended period.
The dried jasmine in question originated from China, where regulatory measures are critical in ensuring the safety of food products exported globally. The presence of contaminants such as cypermethrin highlights the importance of stringent monitoring and control measures within the food supply chain to protect public health.
Consumers are advised to remain vigilant and check for any advisories related to dried jasmine products. It is essential to source food items from reputable suppliers and to stay informed about any recalls or safety alerts issued by food safety authorities.
This incident has been reported through the Rapid Alert System for Food and Feed portal, which serves as a critical communication channel for food safety issues across Europe. Authorities are expected to take appropriate actions to address the contamination and prevent future occurrences.
For further information, consumers should consult local food safety agencies and stay updated on the latest food safety news.
- Incident: Cypermethrine has been detected in Dried jasmine.
- Date: 2025-10-27
- Product: Dried jasmine
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- Origin of issue: China
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- Incident Category: Control
- Hazard Category: Contaminants
- Source: Rapid Alert System for Food and Feed portal (RASFF)
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