Articles in this database are automatically generated by our AI system based on data from the Digicomply APP. While we strive for accuracy, the articles may not contain complete or verified information and are intended for informational purposes only. For accurate and reliable information, we recommend using SGS Digicomply or consulting verified sources and experts. All content is copyrighted; please credit SGS Digicomply (digicomply.com) when sharing.
Food Safety Alert: Detection of Ergot Alkaloids in Rye Products
On October 3, 2025, a significant food safety incident was reported involving the detection of ergot alkaloids in rye products originating from Belgium. This incident falls under the category of bio-contaminants, which poses potential health risks to consumers.
Ergot alkaloids are toxic compounds produced by certain fungi that infect cereal grains, particularly rye. Consumption of contaminated rye products can lead to serious health issues, including ergotism, which is characterized by symptoms such as nausea, vomiting, and in severe cases, neurological disturbances.
In response to this finding, a recall has been initiated to remove affected rye products from the market. Consumers are advised to check their pantry for any rye products purchased recently and to avoid consumption. It is crucial to follow any guidance issued by local health authorities regarding the recall.
Food safety is a shared responsibility, and incidents like this highlight the importance of vigilance in monitoring food products for contaminants. The Rapid Alert System for Food and Feed portal (RASFF) continues to play a vital role in ensuring that food safety issues are communicated effectively to protect public health.
For further updates and information, consumers should stay informed through official food safety channels and adhere to any recommendations provided by health officials.
- Incident: Ergot Alkaloids has been detected in Rye Products.
- Date: 2025-10-03
- Product: Rye Products
- Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Origin of issue: Belgium
- Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Incident Category: Recall
- Hazard Category: Bio-contaminants
- Source: Rapid Alert System for Food and Feed portal (RASFF)
For more detailed information about this and other similar incidents, with access to filtering options, historical data, and trend analysis, try the SGS Digicomply Food Safety Software.
Explore SGS Digicomply Food Safety Intelligence Hub demos here. (for enterprises only, no individual plans)
