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Food Safety Alert: Detection of Ergot Alkaloids in Flour
On November 7, 2025, a significant food safety incident was reported involving various types of flour originating from the Netherlands. The incident has been categorized under control measures due to the detection of ergot alkaloids, which are bio-contaminants known to pose health risks.
Ergot alkaloids are toxic compounds produced by certain fungi that can infect cereal grains, particularly rye, but can also affect other grains used in flour production. Consumption of contaminated flour can lead to serious health issues, including ergotism, which may manifest as symptoms ranging from gastrointestinal disturbances to neurological effects.
As a precautionary measure, it is essential for consumers to be aware of this incident and to check for any advisories related to the flour products they may have purchased. Food safety authorities are likely to issue further guidance on the affected products and recommend actions for consumers and retailers.
It is crucial for food processors and manufacturers to implement strict quality control measures to prevent contamination and ensure the safety of flour products. Regular testing for bio-contaminants like ergot alkaloids should be a standard practice in the industry to protect public health.
For those who may have consumed flour products recently, it is advisable to monitor for any adverse health effects and consult with healthcare professionals if necessary. Stay informed through reliable food safety channels for updates regarding this incident.
- Incident: Ergot Alkaloids has been detected in Various Types Of Flour.
- Date: 2025-11-07
- Product: Various Types Of Flour
- Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Origin of issue: Netherlands
- Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Incident Category: Control
- Hazard Category: Bio-contaminants
- Source: Informační centrum bezpečnosti potravin
For more detailed information about this and other similar incidents, with access to filtering options, historical data, and trend analysis, try the SGS Digicomply Food Safety Software.
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