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On February 6, 2025, a significant food safety incident was reported involving Salad with sausage. The product was detected to contain fish origins, posing a potential risk to consumers, particularly those with allergies to seafood. This incident originated in Lithuania and falls under the category of Control within the food safety framework.
The detection of fish origins in the Salad with sausage is categorized as a Foreign Bodies hazard. This classification highlights the importance of stringent monitoring and control measures in food production to prevent such occurrences. The information regarding this incident was disseminated through the Rapid Alert System for Food and Feed portal (RASFF), which serves as a crucial tool for ensuring food safety across the European Union.
Food safety authorities are tasked with managing and mitigating the risks associated with foreign body contamination in food products. The identification of fish origins in this particular salad emphasizes the need for ongoing vigilance in food processing and handling practices to protect consumer health and maintain food safety standards.
- Incident: Fish Origins has been detected in Salad with sausage.
- Date: 2025-02-06
- Product: Salad with sausage
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- Origin of issue: Lithuania
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- Incident Category: Control
- Hazard Category: Foreign Bodies
- Source: Rapid Alert System for Food and Feed portal (RASFF)
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