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On February 10, 2025, a significant incident involving food spoilage was reported concerning Aloe vera extract. The Israel Government has identified this issue, leading to a product recall due to concerns over adulteration.
The Aloe vera extract in question has been flagged for potential spoilage, raising alarms about its safety for consumer use. The recall falls under the category of adulteration, indicating that the product may not meet the required safety standards.
Consumers are advised to remain vigilant regarding their Aloe vera extract purchases and to check for any recalls or safety notifications issued by authorities. The government’s swift action underscores the importance of monitoring food safety and ensuring that products meet the expected quality standards.
This incident highlights the ongoing challenges within the food and beverage industry regarding product integrity. Stakeholders are encouraged to stay informed about developments related to food safety and to adhere to guidelines provided by governmental health authorities.
- Incident: Food Spoilage has been detected in Aloe vera extract.
- Date: 2025-02-10
- Product: Aloe vera extract
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- Incident Category: Recall
- Hazard Category: Adulteration
- Source: Israel Government
For more detailed information about this and other similar incidents, with access to filtering options, historical data, and trend analysis, try the SGS Digicomply Food Safety Software.
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