Articles in this database are automatically generated by our AI system based on data from the Digicomply APP. While we strive for accuracy, the articles may not contain complete or verified information and are intended for informational purposes only. For accurate and reliable information, we recommend using SGS Digicomply or consulting verified sources and experts. All content is copyrighted; please credit SGS Digicomply (digicomply.com) when sharing.
On March 26, 2025, violations of Good Manufacturing Practices (GMP) were detected in frozen pizzas and pizza products. This incident, categorized under control, has raised concerns regarding the safety and quality of these food items.
The issue originated in the United Kingdom and falls under the hazard category of adulteration. Such violations highlight potential risks associated with food safety and underscore the importance of compliance with established manufacturing standards.
The information regarding this incident was reported through the Rapid Alert System for Food and Feed portal (RASFF), a critical platform for tracking and managing food safety issues across Europe. The detection of GMP violations serves as a reminder for manufacturers to adhere to strict guidelines to ensure the integrity of food products.
As the situation develops, it is essential for relevant stakeholders to monitor updates and take necessary actions to safeguard public health. The presence of adulteration in food products necessitates a robust response to maintain consumer trust and ensure the safety of the food supply chain.
- Incident: Good Manufacturin Practice Violations has been detected in Frozen Pizzas And Pizza Products.
- Date: 2025-03-26
- Product: Frozen Pizzas And Pizza Products
- Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Origin of issue: United Kingdom
- Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Incident Category: Control
- Hazard Category: Adulteration
- Source: Rapid Alert System for Food and Feed portal (RASFF)
For more detailed information about this and other similar incidents, with access to filtering options, historical data, and trend analysis, try the SGS Digicomply Food Safety Software.
Explore SGS Digicomply Food Safety Intelligence Hub demos here. (for enterprises only, no individual plans)
