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On July 28, 2025, the Rapid Alert System for Food and Feed portal reported violations of Good Manufacturing Practices (GMP) associated with a specific batch of tuna in brine. The issue originated in Spain and falls under the incident category of control.
The identified violations are categorized as inadvertent deviations, which indicate unintentional lapses in compliance with established manufacturing standards. These deviations can have implications for product safety and quality, necessitating prompt action to address the concerns raised by regulatory authorities.
As part of the response to this incident, relevant stakeholders, including food safety agencies and manufacturers, are expected to take appropriate measures to ensure that all products meet the required safety and quality standards. The focus remains on protecting consumer health and ensuring compliance with industry regulations.
This incident serves as a reminder of the importance of adhering to strict manufacturing guidelines to prevent potential food safety issues. Continuous monitoring and reporting through platforms like the RASFF play a crucial role in maintaining product integrity and public confidence in food supply chains.
- Incident: Good Manufacturin Practice Violations has been detected in Tuna in brine.
- Date: 2025-07-28
- Product: Tuna in brine
- Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Origin of issue: Spain
- Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Incident Category: Control
- Hazard Category: Inadvertent Deviations
- Source: Rapid Alert System for Food and Feed portal (RASFF)
For more detailed information about this and other similar incidents, with access to filtering options, historical data, and trend analysis, try the SGS Digicomply Food Safety Software.
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