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On February 7, 2025, the U.S. Food and Drug Administration (FDA) reported the detection of hexaconazole in a variety of papayas imported from Mexico. Hexaconazole is a fungicide commonly used in agricultural practices to control fungal diseases in crops.
This incident falls under the category of Control, specifically regarding contaminants found in food products. The presence of hexaconazole in papayas raises concerns about food safety and compliance with established agricultural standards.
Hexaconazole is not approved for use on papayas in some jurisdictions, and its detection in this fruit may lead to regulatory scrutiny and potential actions to ensure consumer safety. The FDA continues to monitor and evaluate the situation, emphasizing the importance of maintaining high food safety standards.
Consumers are advised to stay informed about food safety reports and to be aware of any updates regarding the status of papayas affected by this incident. The FDA's commitment to public health and food safety remains a priority as it addresses contaminants and strives to protect consumers.
- Incident: Hexaconazole has been detected in Variety Of Papayas.
- Date: 2025-02-07
- Product: Variety Of Papayas
- Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Origin of issue: Mexico
- Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Incident Category: Control
- Hazard Category: Contaminants
- Source: U.S. Food and Drug Administration
For more detailed information about this and other similar incidents, with access to filtering options, historical data, and trend analysis, try the SGS Digicomply Food Safety Software.
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