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On July 18, 2025, an incident involving the Osmanthus phoenix dancong tea beverage was reported, highlighting inadequate procedures associated with the product. This incident was categorized under control, indicating issues related to the management and oversight of production processes.
The origin of the issue was traced back to China, where the beverage is produced. The hazard category identified for this incident was classified as inadvertent deviations, suggesting that the lapses in procedure were unintentional and not due to deliberate misconduct.
This information was sourced from the U.S. Food and Drug Administration, which monitors food safety and regulatory compliance. The agency's involvement underscores the importance of adherence to established manufacturing practices to ensure the safety and quality of food and beverage products.
As the situation develops, further information may be released regarding the specific nature of the inadequate procedures and any potential implications for consumers. The importance of stringent quality control measures in the beverage industry remains a critical focus for regulatory bodies and manufacturers alike.
- Incident: Inadequate Procedures has been detected in Osmanthus phoenix dancong tea beverage.
- Date: 2025-07-18
- Product: Osmanthus phoenix dancong tea beverage
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- Origin of issue: China
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- Incident Category: Control
- Hazard Category: Inadvertent Deviations
- Source: U.S. Food and Drug Administration
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