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Food Safety Incident: Incomplete Allergy Information in Fried Noodles
On October 17, 2025, a food safety incident was reported concerning a recall of Shanghai style fried noodles originating from Japan. The incident was identified by the Ministry of Health, Labour and Welfare in Japan and is categorized under allergens.
The recall was initiated due to incomplete allergy information provided on the packaging of the product. This oversight poses a significant risk to consumers who may have allergies to specific ingredients that were not adequately disclosed. Allergens can lead to severe health reactions, including anaphylaxis, making it crucial for food products to clearly communicate all potential allergens present.
Consumers who have purchased the affected Shanghai style fried noodles are advised to check the packaging for any allergen warnings and to return the product to the point of purchase for a full refund. It is essential for individuals with food allergies to remain vigilant and informed about the products they consume.
This incident underscores the importance of accurate labeling and the need for food manufacturers to adhere strictly to food safety regulations. Proper communication of allergen information is vital in protecting public health and ensuring consumer safety.
- Incident: Incomplete Allergy Information has been detected in Shanghai style fried noodles.
- Date: 2025-10-17
- Product: Shanghai style fried noodles
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- Origin of issue: Japan
- Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Incident Category: Recall
- Hazard Category: Allergens
- Source: Ministry of Health, Labour and Welfare - Japan
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