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On June 27, 2025, a significant incident was reported concerning the lack of protection against the penetration of rodents and insects into production facilities for meat and meat products. This issue was detected in facilities located in China. The information was released by the Food Safety Inspection Body of the Republic of Armenia, highlighting concerns regarding the control measures in place for these production environments.
The incident falls into the category of control, indicating that there are deficiencies in the protective measures designed to prevent pest intrusion, which is critical for maintaining hygiene and safety standards in food production. The presence of rodents and insects can lead to contamination risks, which are a serious concern in the meat and meat products industry.
This finding underscores the importance of stringent control mechanisms to safeguard food products from potential contamination threats. Ensuring that production facilities are adequately protected against pests is essential for maintaining the integrity of meat products and ensuring consumer safety.
As the investigation continues, further evaluations may be necessary to determine the extent of the issue and to implement effective measures to address any vulnerabilities in the production process.
- Incident: Lack of protection against the penetration of rodents and insects into production facilities has been detected in Meat And Meat Products.
- Date: 2025-06-27
- Product: Meat And Meat Products
- Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Origin of issue: China
- Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Incident Category: Control
- Hazard Category: null
- Source: Food Safety Inspection Body of the Republic of Armenia
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