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On April 4, 2025, a recall was initiated following the detection of Listeria Monocytogenes in Catalan black pudding. This incident falls under the category of bio-contaminants, highlighting a significant food safety concern. The presence of this pathogen poses potential health risks, necessitating immediate action to safeguard public health.
The recall was officially reported by Rappel Conso, which serves as a critical resource for monitoring food safety issues. The identification of Listeria Monocytogenes in food products requires prompt notification to consumers and retailers to prevent consumption and mitigate any associated risks.
Consumers who have purchased Catalan black pudding are advised to check their products and adhere to any guidance provided by health authorities. It is crucial to remain informed about such incidents to understand the implications for food safety and public health.
This incident underscores the importance of rigorous testing and monitoring in the food industry to prevent contamination by harmful pathogens. Ensuring the safety of food products is vital for protecting consumers and maintaining trust in food supply chains.
- Incident: Listeria Monocytogenes has been detected in Catalan black pudding.
- Date: 2025-04-04
- Product: Catalan black pudding
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- Incident Category: Recall
- Hazard Category: Bio-contaminants
- Source: Rappel Conso
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