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Food Safety Alert: Listeria Monocytogenes Detected in Soft Cheese
On August 14, 2025, a significant food safety incident was reported involving the detection of Listeria Monocytogenes in a soft cheese product originating from France. This bio-contaminant poses serious health risks, particularly to vulnerable populations such as pregnant women, elderly individuals, and those with weakened immune systems.
The incident has led to a recall of the affected product, which is categorized under food safety hazards due to the presence of harmful microorganisms. Consumers are advised to check their refrigerators for any soft cheese that may be implicated in this recall and to discard any products that may be affected.
Symptoms of listeriosis, the infection caused by Listeria Monocytogenes, can include fever, muscle aches, and gastrointestinal issues. In severe cases, it can lead to more serious complications, including meningitis and septicemia.
To ensure food safety, it is crucial for consumers to remain vigilant and informed about potential recalls and food safety alerts. Always practice safe food handling and preparation techniques to minimize the risk of foodborne illnesses.
For further information, consumers are encouraged to consult local food safety authorities and stay updated on food safety guidelines.
- Incident: Listeria Monocytogenes has been detected in Duke of loire.
- Date: 2025-08-14
- Product: Duke of loire
- Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Origin of issue: France
- Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Incident Category: Recall
- Hazard Category: Bio-contaminants
- Source: The Icelandic Food and Veterinary Authority -MAST
For more detailed information about this and other similar incidents, with access to filtering options, historical data, and trend analysis, try the SGS Digicomply Food Safety Software.
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