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Food Safety Alert: Listeria Monocytogenes Detected in Soft Cheese
On August 18, 2025, a significant food safety incident was reported involving the detection of Listeria Monocytogenes in a soft cheese product known generically as "soft cheese." This incident has prompted a recall due to the potential health risks associated with the consumption of contaminated food products.
The source of the contamination has been traced back to France, where the affected soft cheese was produced. Listeria Monocytogenes is a harmful bacterium that can cause serious infections, particularly in vulnerable populations such as pregnant women, newborns, the elderly, and individuals with weakened immune systems. Symptoms of listeriosis can include fever, muscle aches, and gastrointestinal distress, and in severe cases, it can lead to more serious health complications.
The recall was initiated by health authorities in response to the findings reported by the Ministry of Health, Labour and Welfare in Japan. Consumers are advised to check their refrigerators for the affected soft cheese and to dispose of it immediately if found. It is crucial to maintain food safety practices, including proper storage and handling of dairy products, to minimize the risk of contamination.
For further information and updates, consumers should stay informed through official health channels and advisories regarding food safety.
- Incident: Listeria Monocytogenes has been detected in Kuromier mont pere.
- Date: 2025-08-18
- Product: Kuromier mont pere
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- Origin of issue: France
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- Incident Category: Recall
- Hazard Category: Bio-contaminants
- Source: Ministry of Health, Labour and Welfare - Japan
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