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On April 14, 2025, a recall was initiated due to the detection of Listeria Monocytogenes in Salmon Tartar Variations. This bio-contaminant poses potential health risks, prompting immediate action to ensure consumer safety. The recall was categorized under bio-contaminants, highlighting the seriousness of the contamination.
The presence of Listeria Monocytogenes can lead to severe health issues, particularly in vulnerable populations. As a precautionary measure, affected products have been removed from shelves to prevent further exposure. Consumers are advised to remain vigilant regarding the consumption of Salmon Tartar Variations and to stay informed about the recall.
This incident underscores the importance of food safety and the need for rigorous testing and monitoring of food products. Authorities are working closely with relevant stakeholders to address the situation and ensure that safety standards are upheld. Further updates will be provided as the investigation progresses and more information becomes available.
- Incident: Listeria Monocytogenes has been detected in Salmon Tartar Variations.
- Date: 2025-04-14
- Product: Salmon Tartar Variations
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- Incident Category: Recall
- Hazard Category: Bio-contaminants
- Source: Rappel Conso
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