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Food Safety Alert: Listeria Monocytogenes Detected in Smoked Salmon Varieties
On November 21, 2025, a significant food safety incident was reported involving the detection of Listeria Monocytogenes in various smoked salmon products originating from the Netherlands. This bio-contaminant poses serious health risks, particularly to vulnerable populations such as pregnant women, the elderly, and individuals with weakened immune systems.
The presence of Listeria Monocytogenes in food products can lead to listeriosis, a severe infection that can result in symptoms such as fever, muscle aches, and gastrointestinal distress. In severe cases, it can lead to complications such as meningitis or septicemia. It is crucial for consumers to be aware of this contamination and take necessary precautions.
As a response to this incident, a recall has been initiated for the affected smoked salmon varieties. Consumers are advised to check their refrigerators for any smoked salmon products purchased recently and to discard any items that may be implicated in this recall. It is essential to stay informed through official channels regarding the specific products affected and any further safety recommendations.
Food safety is a shared responsibility, and awareness of potential hazards is vital in preventing foodborne illnesses. Always ensure that food products are sourced from reputable suppliers and adhere to safety guidelines.
- Incident: Listeria Monocytogenes has been detected in Smoked Salmon Varieties.
- Date: 2025-11-21
- Product: Smoked Salmon Varieties
- Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Origin of issue: Netherlands
- Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Incident Category: Recall
- Hazard Category: Bio-contaminants
- Source: Rapid Alert System for Food and Feed portal (RASFF)
For more detailed information about this and other similar incidents, with access to filtering options, historical data, and trend analysis, try the SGS Digicomply Food Safety Software.
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