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Food Safety Alert: Listeria Monocytogenes Detected in Sausage
On September 11, 2025, a significant food safety incident was reported involving the detection of Listeria Monocytogenes in a type of sausage known as Sobrasada. This product, originating from Spain, has raised concerns due to the potential health risks associated with this bio-contaminant.
Understanding Listeria Monocytogenes
Listeria Monocytogenes is a bacterium that can cause listeriosis, a serious infection that primarily affects pregnant women, newborns, the elderly, and individuals with weakened immune systems. Symptoms may include fever, muscle aches, and gastrointestinal issues. In severe cases, it can lead to more serious complications, including meningitis.
Recommendations for Consumers
Importance of Food Safety
For further information, please refer to food safety resources and stay updated on any recalls or safety alerts related to food products.
- Incident: Listeria Monocytogenes has been detected in Sobrasada sausage.
- Date: 2025-09-11
- Product: Sobrasada sausage
- Market: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Origin of issue: Spain
- Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Incident Category: Control
- Hazard Category: Bio-contaminants
- Source: Informační centrum bezpečnosti potravin
For more detailed information about this and other similar incidents, with access to filtering options, historical data, and trend analysis, try the SGS Digicomply Food Safety Software.
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