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On June 3, 2025, the U.S. Food and Drug Administration reported the detection of Listeria Monocytogenes in a vanilla ice cream base. This incident falls under the category of bio-contaminants and is classified as an other incident. The contamination was identified within the United States of America.
Listeria Monocytogenes is a bacterium that can pose serious health risks if ingested, particularly for vulnerable populations. The finding in the vanilla ice cream base raises significant concerns regarding food safety and consumer health. The U.S. Food and Drug Administration is actively monitoring the situation and has urged caution regarding the consumption of the affected product.
Consumers are advised to stay informed about developments related to this incident as authorities continue to investigate the source and scope of the contamination. The timely reporting of such incidents is crucial for maintaining public health and ensuring that food products meet safety standards.
- Incident: Listeria Monocytogenes has been detected in Vanilla ice cream base.
- Date: 2025-06-03
- Product: Vanilla ice cream base
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- Origin of issue: United States of America
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- Incident Category: Other incident
- Hazard Category: Bio-contaminants
- Source: U.S. Food and Drug Administration
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