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On July 17, 2025, the detection of primary aromatic amines in kitchen turners and turners was reported. This incident, categorized under control measures, originates from Germany and falls within the hazard category of contaminants.
Primary aromatic amines are organic compounds that can pose health risks, making their presence in kitchen utensils a significant concern for food safety. The incident has prompted attention from relevant authorities and organizations tasked with monitoring food safety and ensuring the integrity of kitchen products.
The source of this information is the Informační centrum bezpečnosti potravin, which serves as a resource for food safety information. The detection of contaminants in kitchen utensils emphasizes the importance of rigorous quality control measures in the manufacturing process to safeguard consumers.
As this situation develops, further investigations and actions may be taken to address the contamination found in kitchen turners and turners, ensuring that consumer safety remains a priority in the food industry.
- Incident: Migration Of Primary Aromatic Amines has been detected in Kitchen Turners And Turner.
- Date: 2025-07-17
- Product: Kitchen Turners And Turner
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- Origin of issue: Germany
- Hazard: Available to SGS Digicomply users only. Explore the platform (for enterprises, no individual plans)
- Incident Category: Control
- Hazard Category: Contaminants
- Source: Informační centrum bezpečnosti potravin
For more detailed information about this and other similar incidents, with access to filtering options, historical data, and trend analysis, try the SGS Digicomply Food Safety Software.
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